Vegan

This gluten free mushroom soba noodle stir fry is an easy-to-make + nourishing noodle dish that’s perfect for any weeknight dinner or quick lunch! Made with gluten free soba noodles, mushrooms, broccolini, cilantro, sesame seeds, green onions, and a delicious 4 ingredient stir fry sauce. Crave-able and oh-so-healthy! We have…

This pumpkin cashew queso is a creamy and absolutely delicious dairy free snack. Made with whole food and plant based ingredients for an easy and healthy cashew cheese recipe that will make you feel good from the inside out! Vegan, paleo, and whole30 compliant. If you’ve been following me for…

This cinnamon apple pie smoothie is an absolute treat of a smoothie! Made with simple cinnamon roasted apples, your favorite greek yogurt (regular or dairy free for a vegan option!), cinnamon, and topped with the most delicious maple sesame granola. Delicious enough for a treat, and healthy enough for breakfast…

The best toasted maple sesame granola is a super healthy homemade granola made with gluten free oats, sesame seeds, sunflower seeds, cinnamon, and naturally sweetened with maple syrup. It is sugar free, gluten free, dairy free, and nut free if made with avocado oil. Perfectly crisp and incredibly delicious! A…

A healthy gluten free and vegan side dish – this curried quinoa pilaf with pistachios is made with a few simple ingredients and topped with delicious pistachios and fresh herbs! Flavorful, nutritious, and a great side dish for any meal! Can we all agree that there’s nothing better than a…

These salted caramel apple overnight oats are a delicious and healthy breakfast recipe that’s vegan and gluten free! Made with mouthwatering baked cinnamon apples, gluten free oats, non dairy milk, cinnamon and vanilla. A breakfast so yummy you’re sure to fall in love! I think I mentioned a few weeks…

These paleo baked cinnamon baked apples are a super simple seasonal treat that could not be easier to make! Delicious on their own or served over yogurt, with your morning oats, or with a scoop of your favorite vanilla ice cream for dessert! Paleo & vegan! A quick note on…

Peanut butter chia seed overnight oats with a simple homemade fresh raspberry chia seed jam is all your PB&J breakfast dreams come true. An easy and satisfying make ahead breakfast that is made with whole food plant based ingredients! vegan and gluten free. Raise your hand if you love PB&J…

This easy raspberry chia seed jam is a lovely fresh fruit jam that is made with only a few simple ingredients! A great every day recipe that you can add to your morning oatmeal, granola, toast, or yogurt. Vegan and paleo friendly! Okay you guys. Let’s talk about how easy…

This dreamy cacao rose latte is a naturally sweetened homemade drink that is both paleo and vegan! Made with espresso or cold brew coffee, plant based milk, magnesium rich cacao powder, maple syrup, and just a hint of rose water. Here we are again with another tasty homemade Nyssa’s Kitchen…