This creamy collagen boosted iced coffee is made with your favorite cold brew coffee, almond milk, maple syrup, vanilla, a pinch of sea salt, and of course, collagen! Super easy to make and a seriously delicious caffeinated pick-me-up.
All the iced coffee lovers in the house raise your hands! 🙋🏼 I am that girl that drinks iced coffee all year round. Maybe a little less in the winter than in the summer – but really only because most coffee shops stop making cold brew after Thanksgiving 🙄.
I do ALSO love a steaming hot cup of joe when the timing is right, but if I had to pick one – it would be iced.
How about you? Team hot coffee or team iced coffee? I feel like that could be a very polarizing question…
Not looking for a fight… just trying to keep it real 😝
I actually photographed this recipe forever ago.
Like probably the beginning of summer. Which is a little embarrassing to say.
But I was making it and sharing it on my Instagram stories and just kept getting all the questions about it – so I thought that’s probably a sign that y’all would love a recipe! But then everything summer happened, my life got crazy busy, and now here we are tip toeing the line between summer and fall and I’m all – HERE’S THAT ICED COFFEE RECIPE, GUYS!
Oh well, I hope you still love it anyways. Because it’s worth the wait IMO.
PrintCreamy Collagen Boosted Iced Coffee
- Total Time: 2 minutes
- Yield: 1 serving 1x
Description
This creamy collagen boosted iced coffee is made with your favorite cold brew coffee, almond milk, maple syrup, vanilla, a pinch of sea salt, and of course, collagen! Super easy to make and a seriously delicious caffeinated pick-me-up.
Ingredients
- 4 oz cold brew coffee OR 2 teaspoons espresso powder plus 4 oz water OR 2 shots of espresso
- 4 oz almond milk or another milk of choice
- pinch of sea salt
- 1 teaspoon vanilla extract
- maple syrup, honey or coconut sugar – to taste
- 1 big scoop collagen powder
- 2 teaspoons MCT oil (optional but recommended for a creamier coffee!)
Instructions
- Add all ingredients to a blender and blend on high until nice and frothy.
- Pour into a glass with ice and enjoy!
- Prep Time: 2 minutes
- Category: drink
- Method: blender
- Cuisine: american
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