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best ever breakfast tacos |

best ever breakfast tacos

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  • Author: Nyssa Tanner
  • Total Time: 20 minutes
  • Yield: 6 tacos


a recipe for incredibly easy and satisfying breakfast tacos with fried eggs, avocado, cilantro, jalepeño, red onion and radish.



  1. turn on oven to 350 degrees for 2 minutes and then turn off
  2. prepare a baking sheet lined with parchment paper and have ready next to the stove top
  3. heat a large skillet over medium heat with 1 tbs of chosen fat.
  4. crack 3 eggs into pan and cook slowly to desired doneness. remove to waiting baking sheet and move to oven to keep warm.
  5. repeat this step with remaining eggs.
  6. add three small tortillas to the skillet and top with about 2 tbs cheese per tortilla. cook until cheese is melted. move to baking pan in the oven and repeat with remains 3 tortillas + cheese.
  7. remove pan from oven, top tortillas with eggs and add desired garnishes.
  8. serve immediately with salsa, hot sauce, sour cream and green sauce!
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Category: breakfast