Spicy Anti-inflammatory Turmeric Slushy

{paleo + vegan}

This spicy anti-inflammatory turmeric slushy is healthy homemade refreshment at its finest!

An icy treat made with fresh pressed apple cider, lemon juice, ginger, turmeric and cayenne.

– apple cider or unfiltered apple juice or coconut water, orange juice, or regular h2o – ice cubes – lemon juice – ginger, grated or finely chopped

INGREDIENTS:

Add all ingredients to blender and blend on high until smooth.

If the slushy isn’t blending smoothly, add a little extra liquid at a time until it moves freely through the blades.

It can also be helpful to stop and scrape down the sides with a spoon, or use your tamper to get things moving if you have one.

Divide evenly between 2 glasses and enjoy!

Packed with anti-inflammatory and immune boosting goodness that is not only good for you, but also crazy delicious!

Give this recipe a try! Tap the link for the full recipe details.