Made with ground pork (or another meat of choice), peppy spices, ginger, cilantro, and a super flavorful creamy curry sauce with tomatoes, red bell pepper, and onions.
Preheat oven to 475 degrees. Add all ingredients for meatballs to a large mixing bowl and mix everything together with a large fork or your hands, until well combined.
Using wet hands, or a metal cookie scoop, portion meatball mixture into 1 1/2 inch sized meatballs, and evenly space about 1 inch apart on a lined baking sheet.