Blood Orange Sunshine Ginger Mango Smoothie {paleo + vegan}

  • Author: Nyssa Tanner
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings


This blood orange sunshine ginger mango smoothie is made with juicy blood oranges, sweet ripe mango, bright lemon, zippy ginger and hydrating coconut water. The perfect in-between-seasons smoothie! Full of sweet and bright flavor and good for you vitamins and minerals.


  • 2 tennis ball sized blood oranges, peeled (or 4 small blood oranges)
  • 1 small honey mango, peeled and cut into pieces
  • 1 meyer lemon, peel cut away and flesh left intact (optional, but adds a nice tart brightness. Can substitute meyer lemon with HALF of a regular lemon, as they’re a bit more tart than meyer lemons)
  • 1 1/2 inch piece of ginger, sliced (more or less to taste)
  • 6 ice cubes from an ice cube tray, or about 1 cup of ice if using crushed ice or smaller cubes
  • 1 cup coconut water 


  1. Add all ingredients to blender and blend on high for about a minute, until smooth and no pieces of ginger or fruit remain.
  2. Pour into 2 glasses and enjoy!