Whole30 Coleslaw Recipe


This Whole30 coleslaw is made with fresh and crunchy cabbage, carrots, herbs, and a creamy, tangy dressing.

All the flavors you love in a traditional coleslaw recipe without any of the sugar!

– Avocado oil mayonnaise – Coconut aminos – Apple cider vinegar – Garlic powder – Onion powder


Make the coleslaw dressing

Add mayo, coconut aminos, apple cider vinegar, garlic powder, onion powder, celery salt, kosher salt, and black pepper to a large bowl and whisk to combine.

Add cabbage, carrots, red onion, and parsley to the same bowl and toss together using kitchen tongs until veggies are thoroughly coated in the dressing.

Add the slaw ingredients

Season to taste with salt and pepper.

Refrigerate for at least 15 minutes before serving. Toss together once more and enjoy!

Chill and serve

Give this recipe a try! Tap the link for the full recipe details.