Turmeric Roasted Cauliflower

{GLUTEN FREE + VEGAN + PALEO + WHOLE30}

Turmeric roasted cauliflower is a vibrant, healthy veggie recipe that is bursting with flavor!

Made with cauliflower florets and a simple spice blend, it’s the perfect simple side for any meal. Easy to make and so delicious.

– Cauliflower – Avocado oil – Ground turmeric – Garlic powder – Cumin

INGREDIENTS:

Preheat oven and prep the spices

Preheat oven to 425 degrees Fahrenheit.

In a small bowl combine turmeric, cumin, paprika, mustard powder, cayenne or chili flakes if using, salt, and black pepper. Stir to thoroughly combine.

On a large baking sheet toss cauliflower florets with avocado oil until evenly coated.

Coat cauliflower with oil and spices

Sprinkle spice mixture over cauliflower and toss again until spices are well distributed. Spread out in a single layer flat side of each floret down, with as much space between cauliflower florets as possible so that they caramelize nicely.

Give this recipe a try! Tap the link for the full recipe details.