Spicy Cheddar Grits With Fried Eggs

A super easy and delicious recipe for spicy cheddar grits with fried eggs, cilantro, green onion and jalepeno.

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– Eggs – Water – Grits – Pepper jack cheese – Parmesan cheese

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Bring water to a boil in a large pan.

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Lower to a simmer and add grits, stir slowly to incorporate. Turn the temperature down a bit more to keep at a bare simmer.

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Stir frequently to keep from sticking to the bottom of the pan. Cook for about 30 minutes.

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While grits are cooking shred your cheeses, prep jalepeno, green onions and cilantro.

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