Simple Arugula Salad

{Gluten Free + Dairy Free Option}

This fresh and simple arugula salad is the best salad to throw together when you’re short on time but want something green on your lunch or dinner plate!

Made with nutrient dense arugula, thinly sliced radish, sunflower seeds, parmesan cheese, and a simple lemony dressing.  Gluten free and easily made dairy free / vegan.

For the salad - Arugula - Thinly sliced radish – watermelon or red radishes both work - Toasted sunflower seeds - Grated parmesan or plant based parmesan “cheese” (optional)

INGREDIENTS:

Prep the salad ingredients.  Combine all salad ingredients in large salad bowl and set aside.

Make the dressing. Whisk together dressing ingredients in a small bowl or shake together in a jar until well combined.

Toss and serve.  Drizzle dressing over salad and toss to coat. Season to taste with salt. Serve with extra sunflower seeds and parmesan if desired and enjoy!

Give this recipe a try! Tap the link for the full recipe details.

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