These healthy roasted sweet potatoes make an easy side dish or tasty addition to all kinds of dishes – from bowls, to breakfasts, to salads.
They are crispy on the outside, soft on the inside, and perfectly seasoned. Great for meal prep or your holiday table! Whole30 compatible, paleo, gluten free, and vegan.
For Plain Sweet Potatoes - sweet potatoes - avocado oil or olive oil - kosher salt - black pepper For Seasoned Sweet Potatoes - garlic powder - onion powder - paprika
Spread out sweet potatoes in a single layer to promote crispy edges. If they’re too close together they’ll steam instead of roasting.