Roasted Cauliflower Hummus
{PALEO + VEGAN + WHOLE30}
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This low carb roasted cauliflower hummus is a delicious bean free swap for traditional hummus!
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A creamy, flavorful, and healthy dip!
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– Cauliflower – Garlic – Avocado oil – Sea salt
INGREDIENTS:
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Preheat the oven to 425. Toss cauliflower florets and garlic cloves with avocado oil and 1/2 teaspoon of sea salt.
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Roast in the preheated oven for about 20 minutes, until tender and starting to caramelize.
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Add the roasted cauliflower and garlic to your vitamix or food processor along with all the other ingredients.
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Process until smooth and creamy – the vitamix will blend the hummus pretty quickly. If you’re using a food processor, process for at least 2-3 minutes for the best texture.
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Give this recipe a try! Tap the link for the full recipe details.
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