Quinoa And Fresh Beet Salad

This quinoa and fresh beet salad is a bright and flavorful recipe that’s as easy to make as it is pretty!

It’s the perfect healthy side dish or a great start to a complete meal if you add some cooked protein and maybe a few handfuls of fresh salad greens.

– Quinoa – Water – Beets – Green onions


Prepare the quinoa

If your quinoa is not already pre-rinsed, rinse it well using a fine mesh strainer.

Add quinoa to a medium sized pot with water and bring to a strong simmer. Cook for 25 minutes.

Remove pot from the heat and take off the liquid. Allow the steam to release for 5 minutes before fluffing with a fork.

Make the dressing

Add lemon juice, olive oil, maple syrup or honey, Dijon mustard, and kosher salt to a small bowl and whisk to combine.

Give this recipe a try! Tap the link for the full recipe details.