Peanut Butter Chia Seed Overnight Oats

{VEGAN + GLUTEN FREE] See Full Recipe

Peanut butter chia seed overnight oats with a simple homemade fresh raspberry chia seed jam is all your PB&J breakfast dreams come true.

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An easy and satisfying make ahead breakfast that is made with whole food plant based ingredients!

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For The Peanut Butter Oats – Dairy milk – Sea salt – Maple syrup – Peanut butter – Vanilla extract – Gluten free oats – Chia seeds

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To make the peanut butter overnight oats

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Stir in oats and chia seeds until well combined, and move to the refrigerator to set for at least 6 hours, or up to overnight.

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To make the fresh raspberry chia seed jam

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Smash the raspberries with a fork or potato masher until totally smooth and broken down.

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Give this recipe a try! Tap the link for the full recipe details.

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