Paleo Caramelized Bananas

{DAIRY FREE + VEGAN}

Paleo caramelized bananas are made with only 5 ingredients, no processed sugar and can be ready in less than 15 minutes!

The ultimate sweet treat to enjoy on top of ice cream, yogurt, or all by their delicious selves.

– Bananas – Salt – Coconut sugar – Cinnamon – Coconut oil

INGREDIENTS:

Slice bananas no thinner than 1/3 inch thick and mix gently with salt, coconut sugar, and cinnamon in a bowl.

Heat coconut oil or ghee in a large skillet over medium heat.

Cook bananas in batches, spaced apart from each other, for about 2 minutes on each side, or until a nice caramel layer forms.

Carefully move to a plate after each batch is done frying, and add more fat to the pan before the next batch if necessary.

Give this recipe a try! Tap the link for the full recipe details.