Lemony Chickpea Feta Salad

{GLUTEN FREE + VEGAN OPTION}

This lemony chickpea feta salad is a super simple and incredibly satisfying recipe that is picnic ready!

Ready in less than 20 minutes and absolutely packed with flavor! Gluten free, vegetarian, and vegan option.

– Chickpeas – Feta cheese – Red onion – Parsley – Olive oil

INGREDIENTS:

Make the dressing

In a large bowl whisk together olive oil, lemon juice, lemon zest, honey or maple syrup, kosher salt, and black pepper.

Toss salad together

Add chickpeas, feta, red onion, and parsley and stir to combine. Season to taste with more salt and pepper if desired.

Serve immediately or store in the refrigerator until ready to dig in. Enjoy!

Serve and enjoy!

Give this recipe a try! Tap the link for the full recipe details.