Healthy Apple Walnut Green Salad

{GLUTEN FREE + VEGAN OPTION + PALEO OPTION}

This healthy apple walnut green salad is the best fall + winter green salad!

Made with crisp granny smith apples, sweet shaved fennel, crunchy walnuts, flecks of fresh herbs, creamy feta cheese, and a bold and punchy vinaigrette.

For the salad – Tender salad greens – Green apple – Fennel – Red onion

INGREDIENTS:

Start with the greens

Place tender salad greens on a large serving bowl or platter and set aside.

Thinly sliced the apple, shave the fennel, and thinly slice the red onion. Add them all to a medium sized bowl & toss with 1 tablespoon lemon juice to prevent browning + add some zip.

Prep the apple, fennel, and red onion

In a small jar or bowl combine remaining 2 1/2 tablespoons of lemon juice, 3 tablespoons olive oil, sea salt, maple syrup or honey, & parsley.

Make the punchy dressing

When ready to serve, top salad greens with apples, fennel, & red onion. Toss salad with dressing & finish with toasted walnuts, feta cheese, & parsley.

Assemble the salad

Give this recipe a try! Tap the link for the full recipe details.

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