Glowing Goddess Quinoa Salad
{gluten free + vegan}
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I am so stoked to share this glowing goddess quinoa salad with you!
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Grated beets, lots of parsley, thinly sliced green onion and a bright and fresh lemon + olive oil dressing keep it simple + clean, yet flavorful and satisfying.
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– red quinoa – beets, peeled and grated – green onions, thinly sliced – chopped parsley – fresh squeezed lemon juice
INGREDIENTS:
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Combine quinoa, beets, green onions and parsley in a large bowl.
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In a jar or in another bowl shake/whisk together lemon juice, olive oil, maple syrup, salt and pepper.
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Pour dressing over quinoa and toss to combine.
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Taste and add a little more salt, maple syrup or black pepper if necessary.
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Garnish with a little extra parsley and green onions and serve, or store in the refrigerator for up to one week!
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Give this recipe a try! Tap the link for the full recipe details.
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