Garlic Herb Aioli Recipe
{DAIRY FREE + WHOLE30 + PALEO}
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Garlic herb aioli is the perfect easy dipping sauce that only takes minutes to mix up!
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It’s dairy free, super creamy, and the perfect sauce to serve with chicken, roasted potatoes or vegetables, artichokes, or as a dipping sauce for french fries.
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– Avocado oil mayonnaise – Garlic – Lemon juice – Parsley
INGREDIENTS:
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Prep all ingredients
Measure mayonnaise, chop or grate the garlic, juice the lemon, and chop the fresh herbs.
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Add all ingredients to a small bowl and stir to combine.
Mix together aioli
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Season to taste with salt and pepper and serve immediately or transfer to the refrigerator to chill until ready to serve.
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