Garlic Herb Aioli Recipe

{DAIRY FREE + WHOLE30 + PALEO}

Garlic herb aioli is the perfect easy dipping sauce that only takes minutes to mix up!

It’s dairy free, super creamy, and the perfect sauce to serve with chicken, roasted potatoes or vegetables, artichokes, or as a dipping sauce for french fries.

– Avocado oil mayonnaise – Garlic – Lemon juice – Parsley

INGREDIENTS:

Prep all ingredients

Measure mayonnaise, chop or grate the garlic, juice the lemon, and chop the fresh herbs.

Add all ingredients to a small bowl and stir to combine.

Mix together aioli

Season to taste with salt and pepper and serve immediately or transfer to the refrigerator to chill until ready to serve.

Give this recipe a try! Tap the link for the full recipe details.