Fresh Pomegranate Relish Recipe

{GLUTEN FREE + VEGAN + PALEO}

Fresh pomegranate relish is a bright and flavorful condiment that can be served with chicken, turkey, fish, or salad.

A delightfully tart and juicy twist on classic cranberry relish that would be perfect for Thanksgiving dinner!

– Honey – Red wine vinegar – Olive oil – Kosher salt – Pomegranate seeds

INGREDIENTS:

Make the vinaigrette

In a small bowl whisk together honey, red wine vinegar, olive oil, and kosher salt until combined.

Add pomegranate, red onion, parsley, and chili flakes if using, and gently stir to combine.

Fold in remaining ingredients

Serve immediately or move to the refrigerator until ready to serve.

Give this recipe a try! Tap the link for the full recipe details.