Easy Raspberry Chia Seed Jam
{vegan + paleo}
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This easy raspberry chia seed jam is a lovely fresh fruit jam that is made with only a few simple ingredients!
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A great every day recipe that you can add to your morning oatmeal, granola, toast, or yogurt. Vegan and paleo friendly!
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– fresh raspberries – chia seeds – maple syrup or honey, optional or to taste
INGREDIENTS:
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Add raspberries to a bowl along with 2 tablespoons of chia seeds.
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Smash the raspberries with a fork or potato masher until totally smooth and broken down.
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Taste and add maple syrup or honey to sweeten if desired.
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Transfer jam to to the refrigerator and allow it to set for at least an hour.
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You’ll know it’s ready when it’s nice and thick and the chia seeds are plump and fully hydrated.
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