Easy Piña Colada Recipe 

{Vegan + Naturally Sweetened} 

This easy piña colada recipe will make you feel like you’re right by the beach! Thick, creamy, and simple to make.

A homemade blended cocktail that is full of juicy tropical flavors and 100% naturally sweetened! Made with coconut milk instead of coconut cream for a healthy twist.

- Rum – dark or light - Pineapple juice - Full fat coconut milk - Fresh lime juice - Maple syrup, Honey or Simple syrup - Frozen pineapple - Ice


Combine rum, pineapple juice, coconut milk, lime juice, maple syrup, frozen pineapple, and ice to the blender.

Blend on high until smooth and creamy – for 30 seconds to a minute.

Divide between two glasses, add some garnishes if desired and enjoy!

Give this recipe a try! Tap the link for the full recipe details.