Easy Peppermint Hot Chocolate

{VEGAN + GLUTEN FREE}

‘Tis the season for cozy drinks like this peppermint hot chocolate! A delicious homemade hot cocoa that’s easy to make and so much better than Starbucks.

Naturally sweetened and made with your dairy free milk of choice, two kinds of chocolate, and peppermint extract. A rich and creamy holiday treat that’s perfect for snowy days inside!

– Dairy free milk – Cacao powder – Vanilla extract – Peppermint extract – Kosher salt

INGREDIENTS:

Warm milk and whisk in cocoa powder

Add all ingredients except chocolate chips and sweetener of choice to a medium saucepan.

Warm over medium heat, whisking constantly, until milk is steaming but not simmering / boiling.

Add dark chocolate

When milk is warmed add the chocolate chips and continue to whisk until melted and incorporated.

Sweeten to taste with maple syrup, coconut sugar, or honey.

Sweeten to taste

Give this recipe a try! Tap the link for the full recipe details.