Easy Homemade Avocado Oil Mayonnaise

{PALEO + WHOLE30 FRIENDLY} See Full Recipe

[{"selector":"#anim-1719ebf8-12e8-4c8c-97d4-b3b223059e63","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1661f229-0ec5-45b8-9938-b63a7d94d9c0","keyframes":{"transform":["translate3d(0px, 177.56270%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This easy homemade avocado oil mayonnaise is made in just a few minutes with only 5 simple ingredients for a clean and healthy alternative to store-bought mayonnaise that is thick and delicious! See Full Recipe

– Egg – Dijon mustard – Lemon juice – Sea salt – Avocado oil

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To make mayonnaise in a food processor:

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With the motor still running add the avocado oil in a slow and steady stream.

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Keep motor running until mayonnaise is thick and emulsified, but don’t over process or it will get too thick.

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Taste and stir in more salt if desired before storing in the refrigerator.

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Give this recipe a try! Tap the link for the full recipe details.

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