Easy Garlic Basil Sauteed Shrimp

 {Gluten Free + Paleo + Whole30)

This recipe for easy garlic basil sautéed shrimp is a paleo and gluten free friendly protein dish that is incredibly versatile and incredibly delicious.

Healthy, ready in less than 20 minutes, and full of flavor!

> tail on shrimp, cleaned and de-veined. > garlic powder > onion powder > smoked paprika > sea salt > black pepper > avocado oil > fresh lemon wedges > fresh basil leaves


Clean, rinse, and pat shrimp dry very thoroughly with paper towels.

Transfer to a large bowl and toss with garlic powder, onion powder, smoked paprika, 1 teaspoon avocado oil, salt, and pepper until thoroughly coated with spice mixture.

Heat 3 tablespoons avocado oil in a large skillet over medium high heat until oil is hot and shimmering.

Give this recipe a try! Tap the link for the full recipe details.