Creamy Vegan Mushroom Stroganoff Recipe

{GLUTEN FREE} See Full Recipe

This creamy vegan mushroom stroganoff is a healthy spin on a comfort food classic!

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Made with real food ingredients and the creamiest mushroom sauce – a flavorful meal that the whole family will love!

[{"selector":"#anim-aef681b2-11dc-46ad-93f2-7187b74db6a2","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b0d21ee6-b9a8-423a-ba7d-a72937d0ba0a","keyframes":{"transform":["translate3d(0px, 467.31560%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Full Recipe

– Raw cashews – Hot water – Pasta – Olive oil – Mushrooms

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Soak cashews

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Cook pasta

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Sauté mushrooms

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Add dried thyme and paprika and sauté for another minute or so. Remove from heat and set aside.

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Give this recipe a try! Tap the link for the full recipe details.

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