Classic Whole30 Meatloaf


This classic Whole30 meatloaf is the ultimate healthy comfort food! Made with all the traditional meatloaf ingredients but without the dairy, gluten, and sugar.

An easy recipe that makes delicious leftovers – kid friendly and perfect for the whole family! Whole30, paleo, gluten free, dairy free, grain free.

For meatloaf – Olive oil – Onion – Celery – Carrot


Preheat the oven to 350 degrees.

Heat olive oil over medium heat in a large skillet and sauté onions, carrots, and celery until soft and caramelized.

Cook veggies

In a small bowl mix together tomato paste, coconut aminos, and salt until well combined. Set aside.

Make tomato glaze

Add ground beef, ground pork, eggs, coconut flour, parsley, coconut aminos, Dijon mustard, tomato paste, salt, and pepper to a large bowl with the cooked and cooled veggies.

Make meatloaf mixture

Give this recipe a try! Tap the link for the full recipe details.