Baked Sweet Potato Fries

{WHOLE30 + PALEO + GLUTEN FREE + VEGAN}

These healthy oven baked sweet potato fries are a tasty homemade snack that’s super easy to make!  Made with thinly cut sweet potatoes, avocado oil, and a blend of yummy seasonings. Roasted until crispy and delicious!

For sweet potato fries - sweet potatoes - avocado oil - kosher salt - garlic powder - onion powder - paprika - black pepper For garlic aioli dipping sauce - mayonnaise - garlic, grated or finely chopped. - grainy mustard - fresh lemon juice - Salt and pepper to taste

INGREDIENTS:

Preheat the oven to 475 degrees F and move the rack to the center. For easy clean up, line your baking sheet with parchment paper.

Prep sweet potatoes. Wash sweet potatoes well and cut into long 1/4 inch thick sticks. Transfer to the lined baking sheet and toss to thoroughly combine with avocado oil and all the spices.

Bake. Move to the oven and bake for 10 minutes. Take out and rotate the pan. Move back to the oven and bake for another 5-8 minutes – until crispy all over.

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