Baked Salmon

{Gluten Free + Dairy Free + Whole30 + Paleo + Keto}

Say hello to the BEST healthy baked salmon recipe! Made with simple ingredients like garlic, paprika, avocado oil, lemon juice, salt, pepper, and fresh herbs.

It is out of this world flavorful, perfectly cooked, and just as good for a busy weeknight dinner as it is for a dinner party. 

- Salmon filets - Avocado oil - Garlic - Fresh lemon juice - Paprika - Kosher salt - Black pepper - Fresh parsley and dill for serving - Lemon wedges for serving


Preheat the oven to 400 degrees Fahrenheit.

Prep salmon. Remove any bones from the salmon fillets. In a small bowl mix together avocado oil, grated or pressed garlic, lemon juice, paprika, kosher salt, and black pepper until well combined.

Bake. Transfer to the oven and bake for 12-15 minutes, or until cooked to your liking. See the section in the blog post for tons of tips on how to tell when your salmon is done cooking.

Garnish and serve. Top with fresh herbs and serve with lemon wedges and your favorite side dish!

Give this recipe a try! Tap the link for the full recipe details.