This fresh and simple arugula salad is the best salad to throw together when you’re short on time but want something green on your lunch or dinner plate!
Made with nutrient dense arugula, thinly sliced radish, sunflower seeds, parmesan cheese, and a simple lemony dressing. Gluten free and easily made dairy free / vegan.
For the salad- Arugula- Thinly sliced radish – watermelon or red radishes both work- Toasted sunflower seeds- Grated parmesan or plant based parmesan “cheese” (optional)
Toss and serve.
Drizzle dressing over salad and toss to coat. Season to taste with salt. Serve with extra sunflower seeds and parmesan if desired and enjoy!