Print

how to make green juice with a blender

Delicious and vibrant green juice without a juicer is possible with this easy blender recipe!

Ingredients

necessary tools

green juice ingredients

Instructions

  1. Add all ingredients to a blender. Apples, ginger, celery, pear on the bottom. Cucumber, mint and kale on the top. 
  2. Pour in water.
  3. Blend on high for 1-2 minutes, using the tamper if necessary, until no large pieces remain. 
  4. Set up fine mesh strainer over your large bowl and slowly stir pour the green juice into strainer until almost to the top.
  5. Stir with the rubber spatula, making contact with the strainer, and slowly press liquid out of the solids.
  6. Empty and rinse strainer in between batches of straining liquid from solids.
  7. Pour liquid into a sealable container and store in the refrigerator for 3-5 days.

Notes